Chinese Food

Shufley cheese cake

Because of the name, I fell in love with this cake. The proportion of this recipe is almost the same. Because only a little corn starch is put in, the taste is very smooth, very fresh, and the heat is relatively not high. One mouthful goes on. T... ...

Heart and mind, shuflei, super soft

The softness and softness of the taste is much more than when I saw this little cloud. Super soft cotton. Super delicious ~

Shuflei Muffin

I love this muffin. It's soft like clouds. Match with all kinds of fruits. It's really beautiful. If you give it to your baby, you can change milk into 30g yogurt. You can also get rid of sugar and oil. Another 10 grams of low powder will be fine.

Shuflei (minimalist zero error)

Meet the taste buds of children at any time

Just one egg. Super light sufrey ohm egg that can dance

A super dessert can be made by an egg. It's as light as air. It can dance with a little shake. This is Duang's dessert. Breakfast and afternoon tea are very suitable. Don't you try them

Oreo shufrey

I'll cut the material in half for a few people to eat. I made Oreo and raisin. I think Oreo is delicious. Shuflei will eat it when it's hot. It's not delicious when it's cold.

The Pinctada of saufleur

Net red Cranberry cloud shuflei. Light as cotton. melt-in-the-mouth texture. It's a must for beginners.

☁️ Cloud version of shuflei

The new eggbeater is here. I think it's very simple. I want to try to make a delicious shuflei. It's similar to the taste of marshmallow. So I did it for the first time.

Blood orange shuflei

I don't want to waste the skin of the blood orange. Let's turn it into a container for shuflei.) I chose the blood orange because there is only one left at home. And the skin of the blood orange is thin and easy to dig.

Japanese shuflei Muffins

Sweet and soft yogurt shuflei

Shuflei's taste and shape are different from other cakes. Its taste is very light, dense and moist. The process of the family version of shuflei is not complicated at all. It can be easily done with a pan. The ingredients are very simple. It's s... ...

Shufley Cheesecake

Miss Xiao's Fang Zi really likes this taste

Island shuflei Cheesecake

Vanilla Shufu Lei

Vanilla shuflei is a kind of cake that is baked like a high hat and will collapse if you don't eat it for a minute. It's Crispy on the outside and soft on the inside. It tastes like pudding in the inside. It's delicious.

Shuflei

Watching others do well. Learning by yourself

Shuflei

My husband is a sweet eater. I'll make all kinds of desserts for him. As the saying goes, grasping my husband's stomach is grasping his heart.

Orange Shufu Lei

This recipe refers to the afternoon tea of Guoming. Some materials are omitted directly. The effect and taste are good. It's a little light cheese taste. Welcome to try.

Shufley cheese cake

The recipe of teacher Xiaodao was cut down to two-thirds, so as to eat fresh food and feel the heat is high. Be careful. But after cold storage, the taste is really instant. The milk is full-bodied and mellow. It's worth a lot of effort.

Cheshire Cheese

Shufley is a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. It is said that this kind of cooking method appeared ... ...